That was when my brain birthed the greatest idea yet. Simply put KIMCHI in the burger! Problem solved. It tasted phenomenal. Still had that sourness to it but with more zing. Ah...genius.
Friday, February 17, 2012
The undeniably yummy Cheezburger
I'm a firm believer that cheeseburgers need to contain pickles. Drew's not a fan of pickles, so I always order his without. Well for lunch today I decided to have his cheeseburger, which he didn't get a chance to eat the other night. So there I was, faced with a dilemma. Could I eat this sans pickles? Absolutely not.
